• All Themes
  • 1. Forage production & pasture management
  • 2. Forage conservation
  • 3. Animal nutrition and feeding
  • 4. Water management and supply
  • 5. Fertility and breeding
  • 6. Calving, calf rearing & young stock management
  • 7. Milking and milk hygiene/ handling
  • 8. Animal housing
  • 9. Animal health
  • 10. Hoof Care
  • 11. Planning, starting or expansion of a dairy farm
  • 12. Communication & extension
  • 13. Mechanization of the dairy farm
    • All Themes
    • 1. Forage production & pasture management
    • 2. Forage conservation
    • 3. Animal nutrition and feeding
    • 4. Water management and supply
    • 5. Fertility and breeding
    • 6. Calving, calf rearing & young stock management
    • 7. Milking and milk hygiene/ handling
    • 8. Animal housing
    • 9. Animal health
    • 10. Hoof Care
    • 11. Planning, starting or expansion of a dairy farm
    • 12. Communication & extension
    • 13. Mechanization of the dairy farm
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    • Basic Farmers
    • Lead Farmers
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6.8

Youngstock rearing info & KPIs

Level 2 - Lead Farmers
Introduction
1. You will learn about...
2. Background
3. Disinfect the navel
4. Weigh the calf
5. Setting KPIs objectives/targets
6. Setting KPIs objectives/targets Cont'd...
7. Colostrum
8. Where there is no colostrum
9. Make your own colostrum
10. Ear tag
11. Ear tag Cont'd...
12. Successful start to calf rearing
13. Fresh water
14. Fresh water Cont'd...
15. Feed
16. Feed Cont'd...
17. Young stock management is more than feeding
18. How feeding influences growth of the calf
19. Calf scours
20. Calf scours Cont'd...
21. Making an electrolyte at home/on-farm
22. Storing colostrum
23. Dehorning/Disbudding
24. Caustic paste disbudding
25. Hot-iron disbudding
26. How to breed animals without horns
27. Setting KPIs
28. Setting KPIs Cont'd...
29. Summary/Take home