9.3

Biosecurity on dairy farms

Level 3 - Extension Workers, Input & Service Providers

Introduction

1. You will learn about ...

2. Introduction

3. Pathogenic microorganisms

4. Classification of biosecurity

5. Biosecurity and infection pressure

6. External biosecurity

7. Closed farm

8. Buying animals

9. Quarantine

10. Quarantine cont'd: Other animals

11. Quarantine cont'd: Other animals

12. Quarantine cont'd: Other animals 'birds'

13. Human (visitors) handling

14. Implementing human (visitors) handling

15. Internal biosecurity

16. Internal biosecurity

17. Internal biosecurity cont'd...

18. Biosecurity and tick-borne diseases (TBD)

19. Biosecurity and tick-borne diseases (TBD) Cont'd...

20. Biosecurity and mastitis

21. Biosecurity and mastitis cont'd...

22. Biosecurity and foot & mouth disease (FMD)

23. Biosecurity and calving

24. Biosecurity and dead animals

25. Biosecurity measures and reducing risks

26. Hazard (risk) assessment matrix

27. Examples of how to calculate risk Cont'd...

28. Measuring and recording risks is helpful

29. Summary/take home messages