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  • 1. Forage production & pasture management
  • 2. Forage conservation
  • 3. Animal nutrition and feeding
  • 4. Water management and supply
  • 5. Fertility and breeding
  • 6. Calving, calf rearing & young stock management
  • 7. Milking and milk hygiene/ handling
  • 8. Animal housing
  • 9. Animal health
  • 10. Hoof Care
  • 11. Planning, starting or expansion of a dairy farm
  • 12. Communication & extension
  • 13. Mechanization of the dairy farm
    • All Themes
    • 1. Forage production & pasture management
    • 2. Forage conservation
    • 3. Animal nutrition and feeding
    • 4. Water management and supply
    • 5. Fertility and breeding
    • 6. Calving, calf rearing & young stock management
    • 7. Milking and milk hygiene/ handling
    • 8. Animal housing
    • 9. Animal health
    • 10. Hoof Care
    • 11. Planning, starting or expansion of a dairy farm
    • 12. Communication & extension
    • 13. Mechanization of the dairy farm
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7.7

Which milking parlour to choose

Level 3 - Extension Workers, Input & Service Providers
Introduction
1. You will learn about...
2. No milking parlor
3. Start thinking about a milking parlor
4. Start thinking about a milking parlor Cont'd...
5. Start thinking about a milking parlor Cont'd...
6. Start thinking about a milking parlor Cont'd...
7. Different parlors
8. Herring bone milking parlor
9. Herring bone milking parlor Cont'd...
10. The side by side milking parlor
11. The swing over milking parlor
12, The tandem milking parlor
13. Most errors cannot be recovered later
14. Light in the milking parlour
15. Milking parlour constructed more than 2 years ago
16. Which version do you choose
17. Which version do you choose Cont'd...
18. Which version do you choose Cont'd...
19. Summary