3.10.2

Use of Rumen8 software for ration calculation (Part 2)

Level 3 - Extension Workers, Input & Service Providers

Introduction

1. You will learn about....

2. Case study 1: Reduce milk yield

3. Case study 1: Improve forage quality - Napier grass

4. Case study 1: Improve forage quality - Maize silage

5. Case study 1: Increase milk yield after improving forage quantity

6. Case study 1: Margin calculation

7. Case study 1: Dry matter intake

8. Case study 1: Dry matter intake cont'd...

9. Case study 1: Feeds cost nutritive value of feeds ingredients

10. Case study 1: Feeding during the wet season

11. Case study 1: Feeding during the wet season cont'd...

12. Case study 1: Napier grass as the main forage

13. Case study 1: Mineral supplements

14. Case study 1: Ration 1 - wet seasons

15. Case study 1: Save ration 1

16. Case study 1: Dry season ration

17. Case study 1: Introduce wet brewers spent grain

18. Case study 1: Dry season ration milk price

19. Case study 1: Ration 2

20. Case study 1: Save the dry season ration

21. Case study 1: Further improvement of dry season ration

22. Case study 1: Introduce molasses in ration 3

23. Case study 1: Introduce maize grain

24. Case study 1: Ration 4 - with maize grain

25. Case study 1: Making ration 4 completely balanced

26. Case study 1: Ration 4 diet detail information

27. Case study 1: Compare all rations

28.Case study 1: Ration 2, 4 & 5 milk price change

29. Case study 1: Wet and dry season margins

30. Case study 1: Conclusion

31. Case study 1: Save ration for this case

32. Case study 1: Share PDF report

33. Case study 1: PDF report saving and printing

34. Case study 1: Share PDF report